Product Specifications
Nutritional benefits
Faba beans are rich in protein, typically containing around 25% to 30%, providing essential amino acids necessary for growth, muscle development, and general health. They also contain significant amounts of fiber, vitamins (such as B vitamins and vitamin C), and minerals (including iron, magnesium, and potassium), supporting many vital functions and general well-being. The high energy content of faba beans further adds to their nutritional value, making them a valuable feed ingredient.
Product specifications
Crude protein Crude fat Crude fibre Crude ash Starch Moisture |
approx. approx. approx. approx. approx. approx. |
27,00 0,80 9,00 3,60 32,00 13,0 |
% % % % % % |
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